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Time for a Cook Out

Burgers, Potato Salad and Corn on a grill!  Those things are what makes summer, well, summer!  With Memorial Day being the kick off to summer we wanted to start it off with a bang!  And this had us dreaming about more.  Below I’m just going to list out the ingredients, watch the video for directions (otherwise it will be the longest post in HISTORY)

Burgers-
1.5 lbs ground beef
1/4 cup of sliced scallions
salt, pepper, garlic, onion
Worcestershire sauce

Potato Salad-
6 large red potatoes chopped and boiled
3 slices of bacon, chopped and rendered
1/2 cup aioli (see below)
3 oz softened cream cheese
1/4 cup sour cream
1/4 cup parmesan cheese
1/4 cup monterey jack cheese (or cheddar, whatevs)
1/4 diced onion, grated garlic
3/4 bunch of scallion (divided)

Aioli-
1 cup of mayonnaise
lemon juice
cayenne pepper
salt, pepper, garlic and onion
1/4 cup sliced scallions
1/2 tsp dijon mustard

Mayo-
2 eggs
9-16 oz canola oil (until thickened)
lemon juice
salt, pepper, cayenne
1/2 tsp dijon mustard

Corn (from Taste of Home)-
4 ears of corn
4 slices of bacon
cajun seasoning
4 pieces of foil

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